• Instant Pot Indian Butter Chicken

    Instant Pot Indian Butter Chicken

    Ingredients 1 1/2 pounds skinless, boneless chicken breasts (about 3), cut into 1-inch chunks Kosher salt and freshly ground pepper 2 cloves garlic, grated 1 teaspoon grated fresh ginger 1 teaspoon garam masala 1 teaspoon paprika 1/2 teaspoon ground cumin 1/2 teaspoon ground turmeric 1/8 teaspoon cayenne pepper 6 tablespoons unsalted butter, cut into pieces…

  • Asian Chicken Noodle Soup

    Asian Chicken Noodle Soup

    Ingredients: 2 tablespoons toasted sesame oil or chili sesame oil 2 carrots, roughly chopped 2 stalks celery, thinly sliced 3 tablespoons finely chopped peeled fresh ginger 3 scallions, sliced Kosher salt and freshly ground pepper 1 pound thin chicken cutlets 4 cups low-sodium chicken broth 4 pods star anise 4 ounces spaghetti, broken into thirds…

  • Chicken Francese

    Chicken Francese

    Ingredients1 pound boneless skinless chicken breasts1 large egg, beaten3/4 cup dry bread crumbs3 tablespoons grated Parmesan cheese1 teaspoon dried parsley flakes1/2 teaspoon garlic powder1/2 teaspoon salt1/2 teaspoon pepper1/4 cup olive oil Lemon Sauce:1 cup water1/3 cup lemon juice2 chicken bouillon cubesLemon slices DirectionsPound chicken breasts with a meat mallet to 1/4-in. thickness; slice into cutlets…

  • Stir-Fried Udon with Chicken and Vegetables

    Stir-Fried Udon with Chicken and Vegetables

    Ingredients 18 to 20 ounces fresh or frozen udon noodles 1/4 cup mushroom broth 2 tablespoons sake 2 tablespoons soy sauce 1 1/2 teaspoons sugar Kosher salt and freshly ground pepper 8 ounces skinless, boneless chicken breasts, sliced 1/4 inch thick 2 tablespoons vegetable oil 1/4 small head napa cabbage, chopped into 1 1/2-inch pieces…

  • Slow Cooker Beef Stew with Beer

    Slow Cooker Beef Stew with Beer

    Prep Time 20 minutesCook Time 8 hoursTotal Time 8 hours 20 minutesServings 8 servingsCalories 685 kcal Ingredients 1 large onion diced 4 garlic cloves minced 2 tbsp chopped rosemary divided 2 tbsp chopped thyme divided 2 bay leaves 2 tbsp all-purpose flour 1-2 tsp kosher salt to taste ½ tsp black pepper 1 tsp dried…

  • Instant Pot Turkey Soup

    Instant Pot Turkey Soup

    Ingredients 1 cup baby carrots, sliced thin 1 medium yellow onion, chopped 2 celery stalks diced 1 tablespoon olive oil 2 cups cooked turkey, diced 1 teaspoon sea salt 1/2 teaspoon pepper 1 teaspoon herbes de Provence seasoning additional salt and pepper, to taste 4 cups turkey stock (bone broth) 1/4 cup water Instructions Hit SAUTE on Instant Pot, and when it reads, Hot, add the olive oil, carrots, celery and onion, and cook…

  • Instant Pot Honey Garlic Chicken

    Instant Pot Honey Garlic Chicken

    Ingredients 1/3 cup honey 4 cloves garlic, minced 1/2 cup low sodium soy sauce (see notes for alternatives) 1/2 cup no salt ketchup 1/2 teaspoon dried oregano 2 tablespoons chopped fresh parsley 1 tablespoon sesame seed oil 4 to 6 bone-in, skinless chicken thighs salt and fresh ground pepper, to taste 1/2 tablespoon toasted sesame seeds, for garnish sliced green onions, for garnish Instructions In a small mixing bowl combine honey, minced garlic,…

  • Fettuccine With Creamy Pesto

    Fettuccine With Creamy Pesto

    Ingredients Kosher salt 12 ounces dried egg fettuccine 1 10-ounce bag spinach 2 tablespoons unsalted butter 3/4 cup heavy cream Pinch of freshly grated nutmeg Finely grated zest of 1 lemon 3/4 cup freshly grated parmesan cheese Freshly ground pepper 1/4 cup prepared pesto Directions Bring a large pot of salted water to a boil.…

  • Traditional Beef Burritos

    Traditional Beef Burritos

    Ingredients 1 pound lean ground beef 1 cup chopped onion 2 large garlic cloves, minced 2 teaspoons chili powder 1 teaspoon ground cumin 1/2 cup taco sauce 16 ounce can fat free refried black beans 6 10-inch flour tortillas 3/4 cup Sour Cream 1 1/2 cups finely shredded Mexican cheese blend Directions Cook the ground…

  • Potato and Leek Soup

    Potato and Leek Soup

    Ingredients: 8 ounces bacon, chopped 1 leek diced 1 onion, chopped 2 carrots, diced 4 cups chicken broth 3 potatoes, peeled and diced 1.5 cups chopped cabbage 1.5 teaspoons salt .5 teaspoon caraway seeds .5 teaspoon black pepper 1 bay leaf .5 cup sour cream Chopped fresh parsley (optional) Directions:  Press saute on the Instant…