Tag: anchovy

  • Pantry Pasta

    Pantry Pasta

    Ingredients 12 oz. spaghetti or other long pasta Kosher salt 4 garlic cloves, thinly sliced ¼ cup extra-virgin olive oil, plus more for drizzling 3 oil-packed anchovy fillets (optional) ¼ tsp. crushed red pepper flakes 1 cup finely grated Parmesan, plus more for serving 4 Tbsp. unsalted butter, cut into pieces Freshly ground black pepper…