{"id":7,"date":"2014-03-23T19:41:37","date_gmt":"2014-03-23T19:41:37","guid":{"rendered":"http:\/\/www.grabthisrecipe.com\/index.php\/2014\/03\/23\/wendy-s-chili\/"},"modified":"2017-10-31T23:55:07","modified_gmt":"2017-10-31T23:55:07","slug":"wendy-s-chili","status":"publish","type":"post","link":"https:\/\/www.grabthisrecipe.com\/index.php\/wendy-s-chili\/","title":{"rendered":"Wendy&#8217;s Chili"},"content":{"rendered":"<p><strong>Ingredients<\/strong><\/p>\n<p>2 pounds ground beef<\/p>\n<p>one 29-ounce can tomato sauce<\/p>\n<p>one 29-ounce can kidney beans (with liquid)<\/p>\n<p>one 29-ounce can pinto beans (with liquid)<\/p>\n<p>1 cup diced onion (1 medium onion)<\/p>\n<p>1\/2 cup diced green chili (2 chilies)<\/p>\n<p>1\/4 cup diced celery (1 stalk)<\/p>\n<p>3 medium tomatoes, chopped<\/p>\n<p>2 teaspoons cumin powder<\/p>\n<p>3 tablespoons chili powder<\/p>\n<p>1 1\/2 teaspoons black pepper<\/p>\n<p>2 teaspoons salt<\/p>\n<p>2 cups water<\/p>\n<p>&nbsp;<\/p>\n<p><strong>Instructions<\/strong><\/p>\n<p>1. Brown the ground beef in a skillet over medium heat; drain off the fat.<\/p>\n<p>2. Using a fork, crumble the cooked beef into pea-size pieces.<\/p>\n<p>3. In a large pot, combine the beef plus all the remaining ingredients, and bring to a simmer over low heat. Cook,<\/p>\n<p>stirring every 15 minutes, for 2 to 3 hours.<\/p>\n<p>&nbsp;<\/p>\n<p><strong>Makes about 12 servings.<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients 2 pounds ground beef one 29-ounce can tomato sauce one 29-ounce can kidney beans (with liquid) one 29-ounce can pinto beans (with liquid) 1 cup diced onion (1 medium onion) 1\/2 cup diced green chili (2 chilies) 1\/4 cup diced celery (1 stalk) 3 medium tomatoes, chopped 2 teaspoons cumin powder 3 tablespoons chili [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":134,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10],"tags":[24],"class_list":["post-7","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-slow-cooker","tag-beef"],"_links":{"self":[{"href":"https:\/\/www.grabthisrecipe.com\/index.php\/wp-json\/wp\/v2\/posts\/7","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.grabthisrecipe.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.grabthisrecipe.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.grabthisrecipe.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.grabthisrecipe.com\/index.php\/wp-json\/wp\/v2\/comments?post=7"}],"version-history":[{"count":1,"href":"https:\/\/www.grabthisrecipe.com\/index.php\/wp-json\/wp\/v2\/posts\/7\/revisions"}],"predecessor-version":[{"id":332,"href":"https:\/\/www.grabthisrecipe.com\/index.php\/wp-json\/wp\/v2\/posts\/7\/revisions\/332"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.grabthisrecipe.com\/index.php\/wp-json\/wp\/v2\/media\/134"}],"wp:attachment":[{"href":"https:\/\/www.grabthisrecipe.com\/index.php\/wp-json\/wp\/v2\/media?parent=7"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.grabthisrecipe.com\/index.php\/wp-json\/wp\/v2\/categories?post=7"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.grabthisrecipe.com\/index.php\/wp-json\/wp\/v2\/tags?post=7"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}