{"id":92,"date":"2015-07-29T11:45:35","date_gmt":"2015-07-29T11:45:35","guid":{"rendered":"http:\/\/www.grabthisrecipe.com\/index.php\/2015\/07\/29\/southern-fried-chicken\/"},"modified":"2017-10-31T22:30:53","modified_gmt":"2017-10-31T22:30:53","slug":"southern-fried-chicken","status":"publish","type":"post","link":"https:\/\/www.grabthisrecipe.com\/index.php\/southern-fried-chicken\/","title":{"rendered":"Southern Fried Chicken"},"content":{"rendered":"<p><span style=\"text-decoration: underline;\"><strong>Ingredients<\/strong><\/span><\/p>\n<p>2 lbs cut up chicken<\/p>\n<p><strong>Sauce Mixture<\/strong><\/p>\n<p>4 eggs<br \/>\n1\/3 cup water<br \/>\n1 cup hot sauce (I used 1\/3 cup to go easy on my kids)<\/p>\n<p><strong>Seasoning Blend<\/strong><\/p>\n<p>1 1\/2 tsp salt<br \/>\n1 1\/4 tsp black pepper<br \/>\n1\/4 tsp garlic powder<\/p>\n<p><strong>Dredging Mixture<\/strong><\/p>\n<p>2 cups flour<br \/>\n1 tbs baking power<br \/>\n1\/4 tsp salt<\/p>\n<p><span style=\"text-decoration: underline;\"><strong>Directions<\/strong><\/span><\/p>\n<ol>\n<li>Heat peanut oil in a large deep pot to 350\u00b0F (do not fill more than half full&#8211;you don&#8217;t want a hot-oil spill-over accident!).<\/li>\n<li>For sauce mixture: in a medium-sized bowl, beat the eggs with the water.<\/li>\n<li>Add hot sauce and whisk together well.<\/li>\n<li>Pour this mixture into a large plastic zip-top bag.<\/li>\n<li>For seasoning mixture: In a small bowl, combine 1 teaspoon salt, 1\/4 teaspoon freshly ground black pepper and 1\/4 teaspoon garlic powder.<\/li>\n<li>For dredging mixture: In a another bowl, mix flour, baking powder and 1\/4 teaspoon salt.<\/li>\n<li>Rinse and pat dry chicken pieces with a paper towel.<\/li>\n<li>Cut breast pieces in half across ribs.<\/li>\n<li>Sprinkle chicken generously on both sides with seasoning blend.<\/li>\n<li>Drop a few chicken pieces of chicken into bag of sauce mixture and squish around to coat thoroughly.<\/li>\n<li>One piece at a time, roll chicken in flour mixture and drop into hot oil.<\/li>\n<li>Don&#8217;t crowd chicken pieces&#8211;I cook about half the chicken at a time.<\/li>\n<li>Fry chicken until brown and crisp.<\/li>\n<li>Drain on paper toweling.<\/li>\n<li>Dark meat will take about 14 minutes, white meat about 10 minutes.<\/li>\n<li>Remember smaller pieces cook faster than the larger ones.<\/li>\n<li>You can check for doneness by piercing to the bone in the thickest part with a fork.<\/li>\n<li>If the juices run clear, it is done.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients 2 lbs cut up chicken Sauce Mixture 4 eggs 1\/3 cup water 1 cup hot sauce (I used 1\/3 cup to go easy on my kids) Seasoning Blend 1 1\/2 tsp salt 1 1\/4 tsp black pepper 1\/4 tsp garlic powder Dredging Mixture 2 cups flour 1 tbs baking power 1\/4 tsp salt Directions [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":154,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7],"tags":[21],"class_list":["post-92","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-main-dish","tag-chicken"],"_links":{"self":[{"href":"https:\/\/www.grabthisrecipe.com\/index.php\/wp-json\/wp\/v2\/posts\/92","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.grabthisrecipe.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.grabthisrecipe.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.grabthisrecipe.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.grabthisrecipe.com\/index.php\/wp-json\/wp\/v2\/comments?post=92"}],"version-history":[{"count":1,"href":"https:\/\/www.grabthisrecipe.com\/index.php\/wp-json\/wp\/v2\/posts\/92\/revisions"}],"predecessor-version":[{"id":261,"href":"https:\/\/www.grabthisrecipe.com\/index.php\/wp-json\/wp\/v2\/posts\/92\/revisions\/261"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.grabthisrecipe.com\/index.php\/wp-json\/wp\/v2\/media\/154"}],"wp:attachment":[{"href":"https:\/\/www.grabthisrecipe.com\/index.php\/wp-json\/wp\/v2\/media?parent=92"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.grabthisrecipe.com\/index.php\/wp-json\/wp\/v2\/categories?post=92"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.grabthisrecipe.com\/index.php\/wp-json\/wp\/v2\/tags?post=92"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}