Tag: pork
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Creamy Garlic Parmesan Keto Pork Chops
Ingredients 1.5 lb center cut boneless pork chops 1/2 medium onion sliced 2 garlic cloves minced 2 tablespoons olive oil 1 cup heavy whipping cream 1 oz cream cheese 1/3 cup chicken broth 1/3 cup parmesan cheese 1/2 cup cheddar cheese 1 tablespoon Italian seasoning 1/2 teaspoon pepper salt to taste Directions Brown pork chops, onion, and garlic cloves in 2 tablespoons olive oil in a large skillet on medium/high (approx 3-5 minutes each side). Remove pork…
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Sheet-Pan Pork and Potatoes
Ingredients 1 1/4 pounds small red-skinned potatoes, halved or quartered 2 yellow and/or red bell peppers, sliced 1/4 cup fresh cilantro, chopped (leaves and tender stems separated) 5 tablespoons extra-virgin olive oil 1 1/2 teaspoons dried oregano Kosher salt and freshly ground pepper 1 pork tenderloin (about 1 1/4 pounds) 4 cloves garlic (1 grated,…
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Garlic-Miso Pork Noodle Bowl
Ingredients 8 ounces uncooked brown rice noodles 8 ounces ground pork 3 tablespoons grated yellow onion 1 (8-oz.) pkg. sliced fresh mushrooms 2 tablespoons white miso 1 tablespoon chili garlic sauce (such as Huy Fong) 2 cups unsalted beef stock 1 cup matchstick-cut carrots 1 tablespoon lower-sodium soy sauce 1/2 cup sliced scallions Directions Step…
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Slow-Roasted Pork Shoulder
Ingredients 1 bone-in, skin-on fresh pork picnic shoulder (6 to 7 lb.) 1 head garlic (2 1/2 oz.) 1 tablespoon coarse salt 1 1/2 teaspoons dried oregano 1 teaspoon dried thyme 1/2 teaspoon fresh-ground pepper 1 onion (10 oz.), peeled and sliced 1 carrot (4 oz.), rinsed and sliced 1/2 cup oloroso or cream sherry…
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Chinese-Style Country Ribs
Ingredients: 1/4 cup soy sauce 1/4 cup orange marmalade 2 tablespoons ketchup 1 clove of crushed garlic 3-4 lbs pork country style or spare ribs Directions: In a small bowl, combine soy sauce, marmalade, ketchup and garlic. brush both sides of ribs with mixture. Place in slow cooker. pour remaining sauce over ribs. Cover and…
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Pork Loin Roast
Ingredients: 3 cloves garlic, minced 1 tablespoon dried rosemary salt and pepper to taste 2 pounds boneless pork loin roast 1/4 cup olive oil 1/2 cup white wine Directions: 1.Preheat oven to 350 degrees F (175 degrees C). 2.Crush garlic with rosemary, salt and pepper, making a paste. Pierce meat with a sharp knife in…
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Sweet and Sour Spare Ribs
Ingredients 5-6 pounds of pork spareribs or loin back ribs (I use country style!) 1/2 cup packed brown sugar 1/2 cup sugar 2 tablespoons cornstarch 1 cup ketchup 2/3 cup vinegar 1/2 cup cold water Directions Place ribs on a rack in a large roasting pan. Bake uncovered at 350 for 1.5 hours. Meanwhile, combine…
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Ham Casserole
Ingredients 2 cups cubed peeled potatoes 1 large carrot, sliced 2 celery ribs, chopped 3 cups water 2 cups cubed fully cooked ham 2 tablespoons chopped green pepper 2 teaspoons finely chopped onion 7 tablespoons butter, divided 3 tablespoons King Arthur Unbleached All-Purpose Flour 1-1/2 cups milk 3/4 teaspoon salt 1/8 teaspoon pepper 1 cup…
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Swedish Meatballs
Ingredients 2 slices fresh white bread 1/4 cup milk 3 tablespoons clarified butter, divided 1/2 cup finely chopped onion A pinch plus 1 teaspoon kosher salt 3/4 pound ground chuck 3/4 pound ground pork 2 large egg yolks 1/2 teaspoon black pepper 1/4 teaspoon ground allspice 1/4 teaspoon freshly grated nutmeg 1/4 cup all-purpose flour…