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Beef and Cheese Manicotti

Beef and Cheese Manicotti

  Sauce: Ingredients 1 28-ounce can diced tomatoes (in juice) 1 28-ounce can crushed tomatoes 2 tablespoons extra-virgin olive oil 3 medium cloves garlic, finely minced 1/2 teaspoon red pepper flakes, optional 1/2 teaspoon salt 2 teaspoons dried basil Sauce: Directions Heat oil, garlic, and […]

Cheese Bread recipe

Cheese Bread recipe

2 Pound Loaf 3/4 cup milk 1/2 cup water 1 egg 4 cups flour 1 2/3 cups cheddar cheese 3 tablespoons sugar 1 teaspoon salt 1 1/4 teaspoons yeast Add the ingredients to the machine as recommended by the manufacturer.  Select the basic white cycle […]

Garlic Alfredo Sauce

Garlic Alfredo Sauce


4 Tablespoons Unsalted Butter

3 cloves Garlic, Finely Minced

½ packages (8 Oz. Package) Cream Cheese, Softened And Cut Into 1/2-inch Cubes

1 cup Milk

3 ounces, weight Parmesan Cheese, Grated

½ teaspoons Ground Black Pepper

1 pinch Kosher Salt To Taste


Melt butter in a medium, nonstick saucepan over medium heat. Add garlic and cook for 2 minutes. Add cream cheese, stirring with a whisk until smooth. Add milk, a little at a time, whisking until smooth. Stir in parmesan and pepper. Season with kosher salt, if needed. Remove from heat when sauce reaches desired consistency. Sauce will thicken quickly.

Serves 4


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