Category: Main Dish

  • Quick Chicken and Barley Stew Recipe

    Quick Chicken and Barley Stew Recipe

    Ingredients 3 bacon slices 1 tablespoon olive oil 1 cup chopped yellow onion (about 1 medium onion) 1 cup 1/4-inch-thick diagonally cut carrots (about 2 medium carrots) 1 cup 1/4-inch-thick diagonally cut celery (about 3 stalks) 1 tablespoon garlic cloves, minced (about 3 garlic cloves) 1 teaspoon kosher salt 1/2 teaspoon black pepper 4 (6-oz.)…

  • Reuben Casserole

    Reuben Casserole

    Ingredients 6 slices rye bread, divided 1 pound pastrami or corned beef, thinly sliced or shaved 1 (14.5 oz.) can sauerkraut 4 cups Swiss Cheese, shredded 1 cup dill pickles, chopped 1 cup milk 1/3 cup Thousand Island dressing 1/4 cup mustard 3 large eggs 2 teaspoons caraway seeds Directions Preheat oven to 350º F…

  • Tex-Mex Mac ‘n Cheese

    Tex-Mex Mac ‘n Cheese

    Ingredients 1 pound ground beef 1 teaspoon salt 1/8 teaspoon ground black pepper 1 green bell pepper, chopped 1 medium onion, chopped 1 package macaroni and cheese dinner, prepared with milk and margarine as package directs 1 can (14.5 to 16 ounces) tomatoes, diced, with liquid 1 can (12 ounces) whole kernel corn, drained (I used…

  • Tamale Pie

    Tamale Pie

    Ingredients Cornbread ½ cup cornmeal ⅔ cup flour 3 tablespoons sugar 1 tablespoon baking powder ¼ teaspoon salt 3-4 tablespoons oil (I used olive oil) ⅓ cup milk 1 egg 1 small can diced green chiles (4.5 ounce can) 1 can of corn or creamed corn Meat 1 lb ground beef 1 teaspoon cumin 1…

  • Broccoli Scalloped Potatoes

    Broccoli Scalloped Potatoes

    Ingredients 1/4 cup butter, cubed 2 tablespoons chopped onion 4 garlic cloves, minced 5 tablespoons all-purpose flour 1/4 teaspoon white pepper 1/8 teaspoon salt 2-1/2 cups whole milk 2 cups (8 ounces) shredded Swiss cheese, divided 2 pounds potatoes, peeled and thinly sliced (about 4 cups) 2 cups julienned fully cooked ham 2 cups frozen…

  • Baked Pesto Chicken

    Baked Pesto Chicken

    Ingredients: 1 LB Boneless, Skinless, Chicken Tenders 3.5 OZ Basil Pesto 3 Roma Tomatoes, sliced 8 OZ Fresh Mozzarella, sliced Dash of Salt Dash of Black pepper Dash of Parmesan cheese, shredded Dash of Italian seasoning Directions: Preheat oven to 400°F. Lightly coat a baking dish with pam. Place chicken tenders in dish. Spoon basil…

  • Key West Chicken

    Key West Chicken

    Ingredients 3 tablespoons soy sauce 1 tablespoon honey 1 tablespoon vegetable oil 1 teaspoon lime juice 1 teaspoon chopped garlic 4 skinless, boneless chicken breast halves Directions In a shallow container, blend soy sauce, honey, vegetable oil, lime juice, and garlic. Place chicken breast halves into the mixture, and turn to coat. Cover, and marinate…

  • Chinese Pepper Steak

    Chinese Pepper Steak

    Ingredients: 1.5 lbs sirloin steak; sliced thinly 2 green bell peppers; cut into bite-sized pieces 1 yellow onion; cut into bite-sized pieces 1 can diced tomatoes; drained 2 cups water 1/4 cup vegetable oil 1/2 teaspoon ground ginger 1 teaspoon garlic salt 1 tablespoon granulated sugar 2 tablespoons corn starch 4 tablespoons soy sauce Directions:…

  • 1 Hour Chili

    1 Hour Chili

    Ingredients 2 pounds ground beef 2 cloves minced garlic 14 oz can of tomato sauce 10 oz can of diced tomatoes and green chilies 1/2 tsp salt 1 tsp oregano 1 tbs ground cumin 2 tbs chili powder 14 oz kidney beans drained and rinsed 14 oz pinto beans drained and rinsed 1/4 cup corn…

  • Southern Fried Chicken

    Southern Fried Chicken

    Ingredients 2 lbs cut up chicken Sauce Mixture 4 eggs 1/3 cup water 1 cup hot sauce (I used 1/3 cup to go easy on my kids) Seasoning Blend 1 1/2 tsp salt 1 1/4 tsp black pepper 1/4 tsp garlic powder Dredging Mixture 2 cups flour 1 tbs baking power 1/4 tsp salt Directions…