Ingredients
2/3 cup of milk
4 large eggs
2 tbs sugar
1 tsp vanilla
pinch of cinnamon
1/4 tsp salt
Directions
Toast the slices of bread you wish to use and whisk together the ingredients in a bowl. Fully coat the toast and cook it on a preheated and coated skillet. Once browned, flip over, and serve.
Enjoy!
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