Ingredients
- 1 1/2 teaspoons matcha powder
- 1 tablespoon hot water
- 2 teaspoons honey, or to taste
- 3/4 cup hot milk
Directions – Sift the matcha powder into a cup. Add the water and stir until no lumps remain. Stir in the honey. Add the milk and serve.
Source: foodandwine.com
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